MAINA, M.; WAMBU, . E. .; LUSWETI, . J. K. . Analysis of Fluoride in Kales (Brassicca oleracea) and Tomatoes (Lycopersicum esculentum) from Nakuru County, Kenya. Africa Environmental Review Journal, [S. l.], v. 4, n. 1, p. Pg 35–42, 2020. DOI: 10.2200/aerj.v4i1.75. Disponível em: http://ojs.uoeld.ac.ke/index.php/aerj/article/view/75. Acesso em: 22 dec. 2024.